COME EAT TONIGHT – we’re taking off for the 4th.
July 3 | 2009
YES – We’re open tonight. The very talented and good looking Chef Ben (you know how he got that way?) will be doing that voodoo that he do at the stove tonight.
So don’t be bashful. Come join us. Remember – we’re still on corkage holiday – byob for free!. Oh, and do listen for us next week as we begin underwriting on KUT and KMFA. We’re about to get a lot busier, and you know you’ll want to be able to say that you were a regular before we had our own show on the food network and started holding the corner table for Mick Jagger because he happened to be in town and that kind of thing.
Bon Appetite (repeat after me using a very FRONSH accent – Buuhn, Ah pu teeee.)
Murph
PS – Speaking of saving tables – super kudos to frequent diner Andy Roddick for taking it to Andy Murray this morning and advancing to a finals match against Roger Federer this weekend. Andy – we’re rooting for you man. This morning was huge!









2 comments
No, no, we’re rooting for him, not routing.
JK
I love lamb<are Ben’s fsmous meatballs available regularly? Price?
P.S. I’ NOT VERY SUBMISSIVE!
Leave a Comment